Ingredients
Equipment
Method
- Gather all tools: a microwave-safe bowl, skewers or forks for dipping, and a serving bowl.
- In a microwave-safe bowl, combine dark chocolate chips and heavy cream. Microwave in 30-second intervals, stirring until melted and smooth (about 1-2 minutes total).
- Gently fold in the caramel sauce until just combined, leaving ribbons of caramel visible.
- Stir in chopped pecans or walnuts for added texture.
- Transfer the fondue to a serving bowl and arrange fresh fruit around it.
- Enjoy dipping your favorite treats into the warm Chocolate Turtle Fondue.
Nutrition
Notes
Feel free to customize with different types of chocolate and toppings for a unique twist.
