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Garlic Parmesan Broccoli

Delicious Garlic Parmesan Broccoli Recipe for Easy Roasting

Garlic Parmesan Broccoli combines fresh broccoli with garlic and Parmesan cheese for a mouthwatering side dish.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Vegetables
  • 4 cups fresh broccoli florets
  • 4 cloves garlic minced
Cheese
  • 1 cup grated Parmesan cheese
Oils and Seasonings
  • 2 tablespoons extra virgin olive oil
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Large bowl

Method
 

Cooking Instructions
  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. In a large bowl, toss the broccoli florets with minced garlic, olive oil, salt, and pepper until evenly coated.
  4. Spread the mixture on the prepared baking sheet and generously sprinkle with Parmesan cheese.
  5. Roast in the preheated oven for 20-25 minutes until tender and slightly crispy.
  6. Serve hot, optionally drizzling with additional olive oil for richness.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 12gProtein: 10gFat: 10g

Notes

Feel free to personalize this dish by swapping out broccoli for cauliflower or adding chili flakes for a spicy kick. For best texture, avoid the microwave when reheating leftovers.

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