Ingredients
Equipment
Method
- Preheat oven to 400°F (200°C).

- In a mixing bowl, whisk together lemon juice, minced garlic, olive oil, oregano, paprika, salt, and pepper.

- Marinate chicken in the mixture for at least 30 minutes in the fridge.

- Transfer marinated chicken to a greased baking dish along with any remaining marinade.

- Bake for 25-30 minutes until cooked through (internal temperature reaches 165°F).

- Let rest for 5 minutes before slicing and serve with extra marinade drizzled on top.

Nutrition
Notes
This chicken dish pairs wonderfully with a Greek salad or roasted vegetables. Optionally, top it with crumbled feta or olives for authenticity.
