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–+ servings

Peach Caprese Skewers

A refreshing and colorful appetizer combining sweet peaches, creamy mozzarella, and fragrant basil, drizzled with balsamic glaze.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Italian
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Fruits and Vegetables
  • 2 medium Peaches ripe and firm
  • 1 cup Cherry Tomatoes halved
  • 1 cup Fresh Basil Leaves washed and dried
Dairy
  • 8 oz Fresh Mozzarella Balls bocconcini or ciliegine
Condiments
  • 2 tbsp Balsamic Glaze for drizzling

Method
 

Assembling the Skewers
  1. Cut the peaches into wedges, removing the pit.
  2. On each skewer, thread a peach wedge, a mozzarella ball, and a cherry tomato.
  3. Add a basil leaf between each ingredient for flavor and color.
  4. Repeat until all ingredients are used.
Finishing Touches
  1. Arrange the skewers on a serving platter.
  2. Drizzle with balsamic glaze just before serving.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gProtein: 5gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 15mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 6gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 0.5mg

Notes

These skewers can be made ahead of time; just drizzle the balsamic glaze right before serving to keep the ingredients fresh.

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