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–+ servings

Strawberry Piña Coladas

A tropical twist on the classic Piña Colada, featuring fresh strawberries for a refreshing and fruity cocktail.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: cocktail, drink
Cuisine: Caribbean, tropical
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Cocktail Base
  • 2 cups fresh strawberries hulled and sliced
  • 1 cup coconut cream
  • 1 cup pineapple juice
  • 1/2 cup white rum optional
  • 2 cups ice crushed
Garnish
  • 4 slices fresh strawberries for garnish
  • 4 slices pineapple for garnish
  • mint leaves fresh mint for garnish

Method
 

Prepare the Cocktail
  1. In a blender, combine the fresh strawberries, coconut cream, pineapple juice, white rum (if using), and crushed ice.
  2. Blend until smooth and creamy.
  3. Taste and adjust sweetness if necessary by adding more strawberries or a sweetener.
Serve
  1. Pour the mixture into cocktail glasses.
  2. Garnish each drink with a slice of fresh strawberry, a slice of pineapple, and a sprig of mint.
  3. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 2gFat: 10gSaturated Fat: 8gSodium: 20mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 5IUVitamin C: 80mgCalcium: 2mgIron: 2mg

Notes

For a non-alcoholic version, simply omit the white rum.

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