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–+ servings

Turkey Pesto Sandwich

A delicious and hearty turkey pesto sandwich packed with flavor and freshness, perfect for lunch or a light dinner.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Lunch, Sandwich
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Sandwich Ingredients
  • 8 slices Whole grain bread
  • 1 cup Cooked turkey breast, sliced
  • 1/2 cup Pesto sauce Store-bought or homemade
  • 1 cup Fresh spinach leaves
  • 1 medium Tomato, sliced
  • 4 slices Mozzarella cheese Fresh or shredded

Method
 

Assembling the Sandwich
  1. Spread 2 tablespoons of pesto sauce on one side of each slice of bread.
  2. Layer the turkey slices on top of the pesto on 4 slices of bread.
  3. Add a layer of fresh spinach leaves and tomato slices on top of the turkey.
  4. Place a slice of mozzarella cheese on top of the vegetables.
  5. Top with the remaining slices of bread, pesto side down, to complete the sandwiches.
  6. Cut the sandwiches in half and serve immediately.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 600mgPotassium: 500mgFiber: 5gSugar: 3gVitamin A: 2000IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

Feel free to customize the sandwich with additional toppings like avocado or roasted red peppers.

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